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Prepared food and meat processing

Breaking News on Prepared Food and Meat Processing
Weekly  From 19-Mar-2008 to 25-Mar-2008 Forward to a colleague

Product Brochure

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Products



BASF initiative helps ensure food safety, measures sustainability
BASF has developed a tool for its customers in the food industry which affords detailed information on the composition of products and manufacturing methods, including levels of sustainability achieved in production... Read

Safety & Legislation



FDA report revealed consumers are not behind clones
An internal report by the US FDA suggested that there was little or no support among Americans for food from cloned animals, a protest group has claimed... Read


US seminar to focus on packaging legalities
A one day seminar to be held in Chicago will address legal issues for managers in the food and beverage packaging industry, including food safety, sustainability, food contact material developments and nanotechnology... Read


New proposal for global, legal junk food ad ban
A new code that would restrict the marketing of unhealthy foods to children has been proposed by two international lobby groups who claim the food industry is failing to self-regulate, especially in developing... Read


FDA to step up checks on Chinese food
The US Food and Drug Administration (FDA) is to begin carrying out checks on Chinese food products following approval from the State Department... Read


All News Headlines for:
March | February | January

Weekly comment

Allergen-free: time for clarity

Claiming 'free from' is not a light statement to make. Lives depend on it. As scientific progress questions the validity of such claims, it is time to establish exact guidelines and communicate these to people for whom ingredients are a matter of life and death. Read



Previous Headlines



Labeling on the agenda for Codex
The Codex Committee on Food Labeling (CCFL) will discuss international labeling guidelines amid increasing consumer awareness of the food they eat, a trend that mounts pressure on the industry... Read


FSIS acts on US meat scares
The recall of over 143,000,000 pounds of raw and frozen meat products by a California meat processor in February is forcing the US regulatory authorities to act and reassure the public about the safety of the US... Read


Eureka status for rapid food pathogen test
An ultra-rapid multiplex food pathogen test being developed for meat producers by RnA Assays and UK-based Alaska Food Diagnostics has been awarded EUREKA status... Read


Green group calls for halt on nanotechnology
Environmental group Friends of the Earth (FOE) has called for a moratorium on the use of nanotechnology in the food chain, claiming insufficient research has been carried out into its effect on human health and... Read


Introduction of cloned animals concerns interest groups
The US Center for Food Safety (CFS) has issued a statement supporting legislation being introduced at federal and state level to protect consumers against an unregulated introduction of cloned animals, their off-spring... Read

Technical / White Papers, Case studies, Web casts
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Unexpected maintenance issues? - Technical / White Paper



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