Breaking News on Prepared Food and Meat Processing
Weekly  From 19-Mar-2008 to 25-Mar-2008		Forward to a colleague

	Product Brochure Meals for 33 000 Airline Passengers Daily - Fast Checkweigher Ensures Quality LSG Sky Chefs provides meals for 70 % of the flights leaving from Munich. Just-in-time deliveries and satisfied customers are a must in this industry. A key element for fast production and high quality is the user-friendly BBA449check+ checkweigher... Click Here Products BASF initiative helps ensure food safety, measures sustainability BASF has developed a tool for its customers in the food industry which affords detailed information on the composition of products and manufacturing methods, including levels of sustainability achieved in production... Read Safety & Legislation FDA report revealed consumers are not behind clones An internal report by the US FDA suggested that there was little or no support among Americans for food from cloned animals, a protest group has claimed... Read US seminar to focus on packaging legalities A one day seminar to be held in Chicago will address legal issues for managers in the food and beverage packaging industry, including food safety, sustainability, food contact material developments and nanotechnology... Read New proposal for global, legal junk food ad ban A new code that would restrict the marketing of unhealthy foods to children has been proposed by two international lobby groups who claim the food industry is failing to self-regulate, especially in developing... Read FDA to step up checks on Chinese food The US Food and Drug Administration (FDA) is to begin carrying out checks on Chinese food products following approval from the State Department... Read
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	Weekly comment Allergen-free: time for clarity Claiming 'free from' is not a light statement to make. Lives depend on it. As scientific progress questions the validity of such claims, it is time to establish exact guidelines and communicate these to people for whom ingredients are a matter of life and death. Read Previous Headlines Labeling on the agenda for Codex The Codex Committee on Food Labeling (CCFL) will discuss international labeling guidelines amid increasing consumer awareness of the food they eat, a trend that mounts pressure on the industry... Read FSIS acts on US meat scares The recall of over 143,000,000 pounds of raw and frozen meat products by a California meat processor in February is forcing the US regulatory authorities to act and reassure the public about the safety of the US... Read Eureka status for rapid food pathogen test An ultra-rapid multiplex food pathogen test being developed for meat producers by RnA Assays and UK-based Alaska Food Diagnostics has been awarded EUREKA status... Read Green group calls for halt on nanotechnology Environmental group Friends of the Earth (FOE) has called for a moratorium on the use of nanotechnology in the food chain, claiming insufficient research has been carried out into its effect on human health and... Read Introduction of cloned animals concerns interest groups The US Center for Food Safety (CFS) has issued a statement supporting legislation being introduced at federal and state level to protect consumers against an unregulated introduction of cloned animals, their off-spring... Read Technical / White Papers, Case studies, Web casts Meet global food safety standards and increase productivity - Technical / White Paper Unexpected maintenance issues? - Technical / White Paper Product Innovation Alerts - Free of Charge Indicate your research interests and receive alerts on relevant products and market innovations Ingredients and additives Packaging equipment and materials Processing equipment & plant design

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