Prepared food and meat processing
Prepared Food and Meat Processing

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From 22/01/2007 to 26/01/2007

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Financial



Swift considers sale of company
After registering losses of $30m due to immigration raids in December, Swift & Co. said thisweek it is now considering a variety of strategies for the future, including a sale of the companyor a stock offering... Read

Industry & markets



Experts review UK regulator's research focus
A panel of independent experts will review the UK's regulator research programme for the year in a bid to ensure these help lower the presence of food borne pathogens in the supply chain... Read

Products



FDA approves more meat additives
The federal food safety inspection unit has approved an additional batch of additives, antimicrobals and agents for use as processing aids directly on meat and poultry products... Read


Onion extract improves flavour, shelf life of sliced meat
Onion extract, rich in the natural antioxidant quercetin, may not only improve the shelf life of a processed meat product but also enhances the flavour, Irish researchers report... Read


Regulator approves more meat processing antimicrobals
Regulator approves an additional batch of additives, antimicrobals and agents that may be used as processing aids directly on meat and poultry products... Read

Safety & Legislation



Hand sanitizer targets Asian governments in fight against bird flu
Stressing the importance of sanitary work practices, US company Skinvisible is launching a targeted marketing campaign for its antimicrobial hand sanitizer lotion as part of the battle to help prevent the spread... Read


California proposes labeling for cloned food products
Legislation has been introduced in California to require the clear labeling of all products derived from cloned animals if these are approved for human consumption... Read


Salmonella found in one of six broiler farms in Germany
One in six broiler flocks in Germany is infected with salmonella, according to a pilot survey bythe country's Federal Institute for Risk Assessment (BfR)... Read


Review of UK meat inspection system focuses on cost recovery
A review of UK food safety laws for meat processing plants could end up with companies payingmore for inspections... Read


All News Headlines for:
January | December | November

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Previous Headlines

> Regulator publishes research p ...
> French meat companies under in ...
> FSA opens consultation over EU ...
> Red meat may increase diabetic ...
> EU states agree on clone food ...
> Belt conveyer offers 30 second ...
> FDA expands use of a€?lea ...
> New report examines emerging t ...
> Courts hear cases against Euro ...
> There aren't plenty more fish ...
Product Categories

> Ingredients and additives
> Packaging equipment and materials
> Processing equipment & plant design
Related Web Sites

> FoodQualityNews.com
> FoodProductionDaily.com
> FoodAndDrinkEurope.com
> All our Websites
Weekly Comment

There aren't plenty more fish in the sea
As a youngster I was brought up on a healthy diet of tuna fish sandwiches and Disney - making my New Year's resolution for 2007 the toughest yet. That's right, I'm giving up tuna and who knows, even cod. Read



Events - Publisher's Choice

Slimming Ingredients Germany 2007
Slimming Ingredients Germany will focus for the first time on Innovations and New Trends in the slimming field. ... Read

New dates and new focus for ALL CANDY EXPO 2007
ALL CANDY EXPO expands its definition of confectionery to a more global perspective with the inclusion of additional snack items including snacks, coo ... Read

Willing to penetrate the chinese market?
Be part of the industry's top choice for over 16 years in China = FIChina 2007 is where food ingredients and additives world meets to do business. ... Read



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