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Prepared Food and Meat Processing |
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| From 16/12/2006 to 22/12/2006 |
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Financial Bulgarian funding failing domestic organic producers A new report has found that funding designed to initiate and promote organic certification amongst Bulgarian food processors and producers is failing smaller domestic enterprises in the country... Read EC unveils simplified CAP plans The EC has proposed simplifying the CAP by replacing 21 Common Market Organisations (CMOs) with a single CMO... Read Industry & markets Mince pie madness It's considered good luck to eat 12 mince pies in 12 different houses over the 12 days of Christmas - a fact which probably won't surprise the UK's largest mince pie producer, Inter Link Foods, which is predicting... Read Asia's organic food industry coming of age Asia's organic food industry has surged in recent years, with a marked increase in both consumption and production in the region, shows a new report... Read Products Cooker-cooler reduces change-over downtime, says manufacturer A new cooker-cooler can speed-up change-over times. reducing downtime, its manufacturer claims... Read Nigella whips up a festive frenzy in UK British supermarkets are claiming that comments made by celebrity chef Nigella Lawson has sent sales of goose fat through the roof... Read Safety & Legislation EU backs Poland over Russian trade disagreement EU members have pledged to back Poland over trade disagreements with Russia, continuing an ongoing dispute between the two powers, which could cost food processors and producers in the bloc up to 1.7b in lost trade... Read Korean food makers to cut trans fats, say officials South Korean snack and fast food makers are considering reducing or even eliminating the use of trans fats by the end of 2008, according to a report... Read Changes made to regulation of pesticide-infused packaging The Environmental Protection Agency (EPA) is turning over the regulation of a new type of pesticide-impregnated food packaging to the Food and Drug Administration (FDA), a simplification of the law that will treat... Read Irradiation kills pathogens not taste, according to study Irradiation technology effectively kills foodborne pathogens such as Listeria without conclusively worsening taste or smell, according to a new study... Read |
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